Are you a driven and enthusiastic individual that wants to work with a sustainable alternative protein source? If so, keep reading.
What will you do?
As a member of the fermentation team at Mycorena, you will be working closely with our Scientists and Engineers in projects related to filamentous fungi fermentation and food technology. This will include, but is not limited to:
Who are you?
To succeed in this role, we believe that you probably have:
We consider it highly meritorious if you have:
Why should you want to join?
We naturally offer a lot of learning opportunities to grow in your field, as we are a company on an exciting scale-up journey. Our attitude is that all suggestions and ideas are welcomed and if they are the solution to our challenge, we will implement them no matter who suggested it.
In addition to having a great learning environment, we genuinely have fun together. As a company, we are a diverse set of people that lift each other up and our team spirit shines through in our daily work. We regularly arrange different team activities and events, such as group training sessions (everything from yoga to boxing), after works and, of course, food events that you can bring friends and family to.
As a way of fostering our collaborative work environment, the core of our work is conducted in our newly expanded and modern office in Gamlestaden, Gothenburg.
We are transforming the food industry and at the same time drive a sustainability revolution!
Application details
We are looking to find our next colleague as soon as possible and with that said, we are processing applications continuously.
Kindly submit your application in English, as this is the official language of the company.